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Title: BK - 20 New Workers in Your Dairy Operation
Format: Pamphlet
Languages:  English
Summary: his small brochure is primarily addressed to dairy farm employers who need to meet the health and safety requirements for British Columbia workplaces. New workers are at greater risk of work-related injury, so this brochure discusses the employer’s responsibility to new workers, including training, supervision, and the assessment of on-the-job competency. The brochure uses an easy-to-read checklist format to cover all the key areas of new worker orientation in a dairy operation. Dairy farm employers should order this brochure for their own reference, and order copies of the companion brochure Are You New to Dairy Work? for distribution to new dairy farm workers.

Length: 8 ½” x 14”, folded into three sections
Produced by: FARSHA, 2002
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